Whip Up a Tasty Egg Tortilla in Just 5 Minutes! Breakfast Made Easy!
Looking for a quick and delicious breakfast option? Try making a tasty egg tortilla that you can whip up in just 5 minutes! This recipe is perfect for busy mornings when you need a nutritious and satisfying meal to start your day.
Ingredients:
- 2 eggs
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- 1/4 cup diced tomatoes
- 1/4 cup shredded cheese
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions:
- Preparation: Start by gathering all the ingredients and chopping the vegetables.
- Whisk the eggs: In a bowl, whisk the eggs until well combined.
- Add vegetables: Heat olive oil in a non-stick skillet over medium heat. Add the diced bell peppers, onions, and tomatoes. Cook for 2-3 minutes until the vegetables are slightly softened.
- Add eggs: Pour the whisked eggs over the vegetables in the skillet. Season with salt and pepper.
- Cook: Allow the eggs to cook for 2-3 minutes without stirring. Once the edges are set, carefully flip the tortilla using a spatula.
- Add cheese: Sprinkle the shredded cheese over the cooked side of the tortilla.
- Finish: Cook for another minute until the cheese melts and the tortilla is cooked through.
- Serve: Slide the egg tortilla onto a plate and garnish with fresh herbs if desired.
There you have it! A delicious and easy egg tortilla ready to enjoy in just 5 minutes. This versatile dish can be customized with your favorite vegetables and toppings, making it a perfect breakfast option for any day of the week. Serve it with a side of avocado or salsa for an extra burst of flavor!
