Potatoes are one of the healthiest foods we have and also allow us to prepare a greater number of dishes. An example of the latter is today’s recipe: potatoes with jijas with Thermomix.
In this case, the potatoes are accompanied by the jijas, which are an exquisite chorizo hash. And the combination is really delicious.
Potatoes with jijas with Thermomix
Potatoes with jijas with Thermomix
People
4
Preparation time:
44 minutes
Cooking time:
34 minutes
Total Time
1 hour, 18 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
Rice and potatoes with thermomix
Ingredients of Potatoes with jijas with Thermomix
- 510 grams of potatoes
- 160 grams of jijas
- Water to cover the potatoes
- 2 garlic
- Salt to taste
- 55 grams of onion
- 1 teaspoon paprika
- 52 grams of olive oil
Preparation of Potatoes with jijas with Thermomix
- When you gather all these ingredients, follow the steps we indicate:
- Pour the oil, onion and peeled garlic into the robot glass. Program to
- speed 5 / 3 seconds.
- Then, sauté
- speed 1 / 120º / 8 minutes.
- Next, add the paprika and program to
- speed 1 / 100º / 1 minute.
- Place the butterfly on the blades.
- Pour the jijas into the glass and start the robot at
- spoon speed / reverse rotation / 100º / 2 minutes.
- Now add the salt and potatoes. Program to
- spoon speed / reverse rotation / 120º / 3 minutes.
- Pour water into the glass until the potatoes are covered. All that remains is to program the Thermomix to
- spoon speed / reverse rotation / 100º / 20 minutes.
