Bread Love: Shaping Happiness 💖

Bread Love: Shaping Happiness 💖

There is something truly magical about baking your own bread. The process of mixing together simple ingredients like flour, water, yeast, and salt can be incredibly therapeutic and rewarding. In this recipe, we will guide you through the art of making homemade bread, which we like to call “Bread Love: Shaping Happiness”. Let’s get started!

Ingredients:

• 3 cups all-purpose flour
• 1 packet active dry yeast
• 1 1/4 cups warm water
• 1 tsp salt
• 1 tbsp sugar

Instructions:

1. Begin by proofing the yeast. In a small bowl, combine the warm water, sugar, and yeast. Let it sit for about 5-10 minutes until it becomes frothy.

2. In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture.

3. Using a wooden spoon or your hands, mix the dough until it comes together. Once it forms a ball, turn it out onto a lightly floured surface.

4. Knead the dough for about 10 minutes, adding more flour as needed until the dough is smooth and elastic.

5. Place the dough in a lightly oiled bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour or until doubled in size.

6. Punch down the dough to release the air and shape it into a loaf. You can braid it, shape it into a round loaf, or use a loaf pan for a traditional shape.

7. Place the shaped dough onto a baking sheet or loaf pan, cover it again, and let it rise for another 30-45 minutes.

8. Preheat the oven to 375°F (190°C). Optionally, you can brush the top of the loaf with an egg wash for a shiny finish.

9. Bake the bread for 25-30 minutes or until it is golden brown and sounds hollow when tapped on the bottom.

10. Remove the bread from the oven and let it cool slightly before slicing and serving. Enjoy your homemade “Bread Love: Shaping Happiness” with your favorite toppings or spreads!

Tips and Variations:

• For a more flavorful bread, you can add herbs, cheese, or seeds to the dough.
• Experiment with different shapes and sizes to create unique bread creations.
• Make a sweet version by adding cinnamon and sugar to the dough and topping it with icing after baking.
• Share your homemade bread with friends and family to spread the love and happiness!